Whether you’re baking cookies, biscuits or scones, the OXO Good Grips Double-Sided Cookie & Biscuit Cutter Set has got the size you need for a uniform batch. Plus they’re reversible-one side is flat and the other is scalloped to give those biscuits, scones or tarts the delicate, fluted edge they deserve. The set of five…
The Norpro Springerle Rolling Pin is a traditional design for preparing delicate springerle cookies with ease. This specialty 8.25″ rolling pin has a 1.75″ barrel with hand-carved designs that “stamp” cookie dough with a design and borders (which double as cutting guides). It’s also great for shortbread and ginger snaps, or for imprinting marzipan and…
The OXO Good Grips Etched Blade Fine Zester and Grater makes short work of zesting citrus and grating dense ingredients like chocolate, hard cheeses, garlic and ginger. The OXO Good Grips Etched Zester has an extra-sharp, etched stainless steel grating surface that cuts through hard foods with ease. The non-slip handle provides a comfortable grip…
Fat Daddios 14″ x 17″ Stainless Steel Cooling Rack is a versatile essential for any baker or cook. This heavyweight stainless steel cross-wire weave is made to offer maximum support and airflow, which means you can use it for cooling a batch of cookies or your favorite layer cake, as well as for roasting a…
Make quick work of portioning out that cookie dough, with help from the OXO Good Grips Medium Cookie Scoop. Featuring a soft grip that helps absorb pressure while you squeeze, it’s ideal for large batches. Dishwasher safe. Size 40 portioner, holds 1.5 tbsp. and yields a 2 3/4″diameter cookie. Cookie Scoop measures 8″ x 3″…
When you need to cut butter or margarine into your dry ingredients, this dough blender from OXO is the perfect tool for the job. The dough blender features sturdy stainless steel blades that are rust-resistant. The handle has a soft, non-slip grip for comfort and for use with wet hands. The OXO Good Grips dough…
For evenly browned layer cakes of all types and sizes, Fat Daddio’s Round Cake Pans have you covered! The pans are available in a wide range of sizes and durably constructed from 18-gauge anodized aluminum to last a lifetime. Every size is seamless and undergoes anodization, which makes the interior and exterior surfaces very hard…
Mrs. Anderson’s Heavyweight Quarter Sheet Baking Pan is a commercial-grade baking pan that’s specially sized and designed for bread making and cake baking. Made from heavyweight aluminum, it transfers heat evenly so that rolls, breads, cakes, cookies, pastries and other baked goods cook to a perfect golden brown, every time. Its reinforced beaded rim keeps…
Mrs. Anderson’s Dual-Sided Magnetic Measuring Spoons feature a two-headed design with the same increment on each end to easily measure out liquid and dry ingredients. The set includes standard U.S. 1/8, 1/4, 1/2, 3/4, and 1 teaspoon, 1/2 and 1 tablespoon, plus a convenient leveler stick. The narrow oval ends fit most spice jars easily,…
Create perfect pie crusts every time with the help of this Pie Weight Chain. Measuring 6′ in length it is ideal for a variety of different sized pies and is easy to use.
The OXO Cookie Spatula is the perfect helper for serious cookie bakers. This Silicone Cookie Spatula combines the strength of stainless steel with the heat resistance and non-stick friendliness of a silicone outer layer. Thin, flexible edges glide under foods to keep them intact and the rounded corner is great for getting cookie dough out…
Nordic Ware’s most famous pan is a classic shape that’s perfect for special occasions or for everyday use. This lightweight, formed aluminum version of the famous cast aluminum Bundt pan is a wonderful addition to any kitchen. Durable nonstick coating allows for easy release and effortless cleanup. Proudly made in the USA. Pan measures 10.5″ x 11.75″ x 3.5″, and has…