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Whether you’re a cookie baking machine or you just enjoy making the occasional batch, the OXO Good Grips Cookie Press will ensure you get the best and quickest results possible! Fancy designs are easy, thanks to 12 stainless steel cookie disks which produce gorgeous, perfectly consistent cookies every time. The lever and the top of…
This cookie scoop helps to make uniformed cookies in one quick scoop. Soft grip on the handle makes this tool comfortable to use. Spring loaded handle helps to make the cookie making process quick and easy. Scoop measures 1 3/8 inches in diameter. Features of the OXO Small Cookie Scoop include: Small scoop with 1 3/8″…
Make pastry dough like the pros with the silicone Talisman Rolling Pin Bands. Roll out even dough, every time with the option of 4 thicknesses: 1/16″, 1/8″, 1/4″, or 1/2″. Designed to fit from 2″ to 2 1/2″ rolling pins. Features of the Talisman Rolling Pin Bands include: 4 sets of color-coded bands BPA-free FDA…
OXO’s 11″ Balloon Whisk pulls a lot of air with each stroke for whipping the most volume into egg whites, whipped cream, batters and mousses. The secret lies in the open and round balloon-shaped head that fits 10 stainless steel loops. But it’s the specially-shaped handle and soft OXO grip that helps you do it…
The Lekue Macaron Mat helps make a sophisticated recipe a lot easier to handle. This 15.7″ x 11.8″ premium silicone baking mat is oven-safe and marked with perfectly sized macaron shapes. The raised ridges help contain the batter so it bakes to a consistent shape and size. The Lekue Macaron Mat releases easily, cleans easily…
Mrs. Anderson’s Heavyweight Quarter Sheet Baking Pan is a commercial-grade baking pan that’s specially sized and designed for bread making and cake baking. Made from heavyweight aluminum, it transfers heat evenly so that rolls, breads, cakes, cookies, pastries and other baked goods cook to a perfect golden brown, every time. Its reinforced beaded rim keeps…
Create perfect pie crusts every time with the help of this Pie Weight Chain. Measuring 6′ in length it is ideal for a variety of different sized pies and is easy to use.
With an easy-to-use stainless steel mechanism, this Kuhn Rikon Cookie Press stands out for its one-handed operation and convenience, equally easy for right or left-handed cooks. Use the 14 included discs to make hearts, pinwheels, square or oval cookies with ease. The see-through barrel allows you to see how much dough is left in the…
Create a non-stick surface on any baking tray or pan with Mrs. Anderson’s Big Pan Baking Mat. This commercial-grade baking mat is made of FDA-approved silicone that is compatible with gass or electric ovens. Woven glass fibers sealed inside the mat evenly transfer heat so pastries, cookies and other baked items cook with consistent, even…
The Nordicware Red 3 Cup Formed Bundt Pan is a mini pan with the classic Bundt shape. Use it for an individual desert or tiered over larger diameter bundt cakes. The pan also makes a great gelatin mold. Nordicware is made from thick cast aluminum for even baking and a glossy red nonstick surface that will…
The Baked With Love Cookie & Pastry Stamp lets everyone know the main ingredient in your cookies is love! This 2.5″ cookie stamper cuts and stamps an impression in the cookie and pastry dough, fondant and more. Perfect for creative baked goods, party favors and more. Hand wash only, and dry thoroughly before storing. Features…
The OXO Good Grips 2″ Pastry Brush updates the professional grade brush with their signature soft, non-slip grip. The 2″ wide, durable, natural Boar bristle head holds lots of butter, sauce and other liquids, and spreads evenly for years of use. The specially contoured and angled handle is exceptionally well positioned in use. Ideal for…
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