The Le Creuset 2.75 Quart Shallow Round Oven is hard to beat when you’re only cooking for a few people. The 88 oz capacity manages to be both ample and compact, while the wide-shallow shape makes the pan extra easy to work in and move from stovetop to oven to table. Le Creuset’s legendary enameled cast-iron construction is…
Bake up something delicious, in the Fat Daddio’s Square Cake Pan. Featuring a long-lasting, rust-proof aluminum design, this pan heats up in an instant and cools down just as fast. The non-reactive, anodized coating allows you to use any citrusy, acidic, or creamy ingredients in your recipes without fear, because Fat Daddio’s anodized aluminum is…
This silicone baking liner is prized by many professional bakers, and for good reason. Just place your 11.7” x 16.5″ Silpat Nonstick Baking Liner on your baking pan and your cookies and pastries slide right off after baking. Silpat won’t stain or absorb odors and rolls up for easy storage. Composed of woven glass fabric…
Gold series Bundt Cake Pans are Nordic Ware’s finest. They are thick-cast in pure, even baking aluminum and feature some of the most dazzling designs on the market. The Gold Heritage Bundt Pan is one of their most dramatic. Swirling, acute arches make a beautiful presentation, whether filled with fresh berries and cream, a lemon…
The Danica Heirloom Porto Stamped Bowl is a glazed porcelaine piece, available in 3 sizes, with a global-inspired stamped design. The Porto bowl has deep dimensions in all sizes and a Mediterranean tile-inspired design in deep marine blue and white. All sizes bring gorgeous style and color to you table, and are suitable for a…
The newly updated Wusthof Classic Hollow Ground Santoku is a versatile, all-purpose blade that is prized for the precise way in which it cuts. The deep blade glides through foods, and holds a straight line as it chops and slices through vegetables and raw or cooked boneless proteins. The Granton edge design enhances performance by…
Make the perfect cannoli with this Ateco 4-piece cannoli form set. This kit contains four 5-5/8″ long and 7/8″ in diameter cannoli forms, as well as an authentic Italian recipe for the classic pastry. These forms are made of durable and easy-to-clean stainless steel and make a great addition to any baking accessory collection. Features…
This versatile 3-in-1 Fondue Set is a must for turning a casual get-together into a delicious and exciting party. Just add oil or fondue broth and the 1.6 qt. capacity, corrosion resistant, stainless steel pot heats to 350° F to evenly cook shrimp, chicken, beef or any other meats. For cheese or chocolate fondue, place…
The Nordic Ware Gold Classic Fluted Loaf Pan creates a standout quick bread or cake, perfect for dessert or afternoon tea. The loaf pan features a dazzling starburst pattern, and bakes turn out easily- ready to sprinkle with powdered sugar for an simple yet impeccable presentation. The Nordic Ware Gold Classic Fluted Loaf Pan has…
Roll out pie crusts the easy way, with a little help from Mrs. Anderson’s Pastry Mat! This handy mat makes it simple to roll out perfect pastry every time. Wether you’re creating fluffy, light biscuits, flaky pie crusts and pastries, or prepping dough for a pizza party, this is the perfect work surface for the…
The Shun Premier 2 Piece Carving Set includes the 9.5″ Slicing Knife and 6″ Carving Fork in an elegant gift box. The set is a traditional essential for great table presentations on holidays and special occasions. The Shun Premier 9.5″ Slicing Knife features all the superior craftsmanship and professional performance of the Premiere line, with…
The modern classic Emile Henry 9″ Pie Dish is made from high-fired Burgundian ceramic with a fluted rim and color-saturated finish. We think it’s the perfect “bake & serve” pie dish. The dish bakes beautifully and can go from the oven to the table without a second thought. Crusts brown evenly and the interior surface won’t…