Wusthof’s Classic 7″ Hollow Edge Nakiri Knife is shaped after a classic Japanese design used for slicing, dicing and chopping soft and hard vegetables, as well as most fruits. Its easily controlled blade can produce very fine and even cuts. The hollow edge creates air pockets that will help prevent extra thin or soft slices…
The beautiful and eco-friendly Second Spin Tablecloth is made of 85% reclycled cotton and 15% recycled polyester. These “recycled” off-cuts from textile production are re-spun into new thread to create a durable linen-like material that’s both absorbent, and feels wonderful on the hand. Gorgeous linens that are also easy on the environment. Measures 90″ l x…
Clean-cutting precision and confidence has never looked better. The Shun Premier Grey 7″ Santoku features the new grey Pakkawood handle, and we have to say it looks really cool. And that’s probably enough, given that the Premier line is already faultless in terms of build quality, finish and precise, fast performance. The 7″ Santoku is…
The Dual Core 10″ Yanagiba Knife is, simply put, one of the finest sushi knives available. And it is perhaps the most special blade in Shun’s very special Dual Core line. The Dual Core 10″ Yanagiba is a very traditional, but highly specialized piece that glides through raw proteins in a smooth, graceful motion that…
Don’t go through the time and effort of baking the perfect cupcake and piping a perfect icing crown only to smudge it with your fingers! RSVP’s Detail Plating Tweezer Tongs are a pastry chef’s secret for detailing treats with precision. The high-quality 18/8 stainless steel tweezers have silicone tips that gently secure tiny flowers, nonpareils…
The Shun Dual Core 8″ Kiritsuke Knife features the ground-breaking, 71 layer construction of the Dual Core Series in a multi-purpose shape that is traditionally reserved for Japanese master chefs. The Kiritsuke has a straight edge for precision cuts and slices, similar to a Santoku. But the spine breaks to meet the tip at a…
Bring dessert service to a whole different level with this stylish Alessi Anna Gong Folding Cake Stand. This unique serving piece was designed by Alessandro Mendini as a modern update of a classic Alessi design from the 60s. When closed, the piece resembles a fine piece of sculpture in the style of the Alessi Anna…
These Pimpernel placemats feature a beautiful fleur de lys design with a complementary border. Each placemat is made using top quality eucalyptus wood and cork. The placemats are heat-resistant and easy to wipe clean. Features of the Portmeirion Fleur de Lys Set of 4 Placemats include: 4 premium placemats made with 5mm hard board Sealed…
Whether you’re baking cookies, biscuits or scones, the OXO Good Grips Double-Sided Cookie & Biscuit Cutter Set has got the size you need for a uniform batch. Plus they’re reversible-one side is flat and the other is scalloped to give those biscuits, scones or tarts the delicate, fluted edge they deserve. The set of five…
The Nordicware Red 3 Cup Formed Bundt Pan is a mini pan with the classic Bundt shape. Use it for an individual desert or tiered over larger diameter bundt cakes. The pan also makes a great gelatin mold. Nordicware is made from thick cast aluminum for even baking and a glossy red nonstick surface that will…
Toadfish Outfitters has taken the painstaking 3-step process of preparing shrimp and streamlined it. The Frogmore Shrimp cleaner is a first-of-its-kind shrimp tool that allows you to peel, devein, and butterfly shrimp in one single smooth motion. Elegantly designed and easy to use, it gives you a perfect prepped shrimp every time. Like all other…
The Cuisinart MultiClad Pro 8 Quart Stockpot with Lid is a classic kitchen essential for making stocks, soups, sauces and stews in quantity. It is also ideally suited to boiling pastas, potatoes and other vegetables, blanching, steaming and stovetop braises. The Stockpot features professional triple-ply clad construction, two double-riveted loop handles and a rolled, no…