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Influenced by the classic Japanese knife known as the Gyuto, this Shun Classic 7″ Asian Cook’s Knife is an elegant alternative to more traditional western chef’s knives. It’s an ideal all-purpose design that excels at most veg prep, and raw or cooked boneless meat prep. The blade is thinner than a traditional western chef’s knife, which provides the user…
The Nordicware Gold Anniversary Cast Bundt Pan is sized to impress and made for a lifetime of outstanding results. This is Nordicware’s best classic bundt shape, sized for large recipes of at least 10, but up to 15 cups. The pan is thickly cast from premium natural aluminum, and it bakes exceptionally well, offering even…
Perfect for outdoor activities such as camping, hiking, boating, or backpacking, the Opinel Nomad Cooking Kit is ready for your next adventure. The kit includes a Serrated Folding Knife, Corkscrew Folding Knife, Folding Peeler, 8″ x 5″ Cutting Board, and a Microfiber Cleaning Cloth which doubles as a folding carry cloth. The versatile and compact…
The 6.5″ Nakiri Knife from the Shun Classic Series is an absolute must for those who prep and cook a lot of vegetables. The traditional “cleaver” shape on a thin, super-sharp blade is a joy to use for chopping, crushing, julienne cuts and dicing. And like all Shun Classic blades, it includes and is backed…
The Riedel Happy O Wine Tumbler Vol. 2 is a colorful and modern riff on the stylish and practical O Series of quality crystal wine glasses. This set of 4 machine blown glasses feature a subtle tint of vibrant color near the base, each glass with its own hue of turquoise, purple, red and orange….
Macarons, by Annie Rigg and Loretta Liu, offers clear, step-by-step instruction and more than 65 recipes for simple and decorated French macarons- the ultimate in pretty sweet treats. Adaptable to any color scheme or flavoring, these delicate little fancies make the perfect gift or centerpiece for a smart afternoon tea. This gorgeous book gives you…
The Scanpan HAPTIQ 7.5 Quart Covered Dutch Oven is a versatile, deep-sided pot that will see lots of use for pot roasts and other braises, stews, soups, blanching, and for boiling pasta and potatoes. You can count on the premium 5-layer construction to tranfer heat quickly and across the entire pan, virtually eliminating the possibility…
Made of borosilicate glass that can withstand extreme temperature changes, the OXO Good Grips Glass 1.6 Qt Loaf Baking Dish lets you move your food directly from the freezer or fridge to the oven or microwave without cracking or shattering. Generous handles and slosh-proof lid make for safe and easy transporting. A clean, elegant design…
Gold series Bundt Cake Pans are Nordic Ware’s finest. They are thick-cast in pure, even baking aluminum and feature some of the most dazzling designs on the market. The Gold Heritage Bundt Pan is one of their most dramatic. Swirling, acute arches make a beautiful presentation, whether filled with fresh berries and cream, a lemon…
The newly updated Wusthof Classic Hollow Ground Santoku is a versatile, all-purpose blade that is prized for the precise way in which it cuts. The deep blade glides through foods, and holds a straight line as it chops and slices through vegetables and raw or cooked boneless proteins. The Granton edge design enhances performance by…
Sorry- shipping is not available on this item. Order for Curb Side Pick-Up! The Limited Edition Blue Flame Tagine from Emile Henry is made with Emile Henry’s innovative Flame-Top technology than enables ceramic to be used directly on a gas, electric or halogen stovetop without a diffuser and no fear of cracking or breaking. Flame-top…
The generous size and depth of the Signature Chef’s Oven make this the ideal vessel for soups, pastas, braising and even baking. Sloped sides promoting continuous movement, even with the lid in place, and the ample depth provides room for long-simmered preparations. Large loop handles are designed for easy lifting from stove to oven to…
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Riedel Set of 2 Vinum Syrah/Shiraz/Tempranillo Wine Glasses