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The Nordicware Red 3 Cup Formed Bundt Pan is a mini pan with the classic Bundt shape. Use it for an individual desert or tiered over larger diameter bundt cakes. The pan also makes a great gelatin mold. Nordicware is made from thick cast aluminum for even baking and a glossy red nonstick surface that will…
The holidays aren’t complete unless there’s festive cookie tins filled with delicious sugar and butter cookies to share. Especially when they’re shaped like candy canes and decorated with all your favorite sprinkles and toppings! This Candy Cane Cookie Cutter is made of red polyresin coated steel and shapes any type of cookie dough into a…
Bake up something delicious, in the Fat Daddio’s Square Cake Pan. Featuring a long-lasting, rust-proof aluminum design, this pan heats up in an instant and cools down just as fast. The non-reactive, anodized coating allows you to use any citrusy, acidic, or creamy ingredients in your recipes without fear, because Fat Daddio’s anodized aluminum is…
Use this Ateco 8 Piece Decorating Set (#332) to add that special touch to all of your cakes, cookies, pastries and other desserts. Also great for creative food presentations, this Decorating Set features premium baking accessories including a standard coupler with 10″ plastic coated bag, and 6 standard-sized, stainless steel tips: #4, #16, #32, #48,…
You don’t need a special reason to bake an American favorite. The colorful Nordicware 6 Cup Formed Bundt Pan turns out evenly browned, traditionally shaped Bundt cakes. And it’s sized at 6 Cups- that’s half of a standard Bundt cake recipe, so you don’t need a crowd either! It can also be used for breads, gelatin…
Whisk in any cookware surface and make clean up easier with the OXO 11″ Red Silicone Balloon Whisk. This pro-quality silicone whip is tough and heat resistant, for vigorous whipping and aerating. The silicone coating is heat-resistant up to 400 degrees and it won’t scratch your pans or bowls. The 8-wire whip head is 11″ long and pulls in…
Whether you’re baking cookies, biscuits or scones, the OXO Good Grips Double-Sided Cookie & Biscuit Cutter Set has got the size you need for a uniform batch. Plus they’re reversible-one side is flat and the other is scalloped to give those biscuits, scones or tarts the delicate, fluted edge they deserve. The set of five…
Whether you’re a cookie baking machine or you just enjoy making the occasional batch, the OXO Good Grips Cookie Press will ensure you get the best and quickest results possible! Fancy designs are easy, thanks to 12 stainless steel cookie disks which produce gorgeous, perfectly consistent cookies every time. The lever and the top of…
The Baked With Love Cookie & Pastry Stamp lets everyone know the main ingredient in your cookies is love! This 2.5″ cookie stamper cuts and stamps an impression in the cookie and pastry dough, fondant and more. Perfect for creative baked goods, party favors and more. Hand wash only, and dry thoroughly before storing. Features…
The modern classic Emile Henry 9″ Pie Dish is made from high-fired Burgundian ceramic with a fluted rim and color-saturated finish. We think it’s the perfect “bake & serve” pie dish. The dish bakes beautifully and can go from the oven to the table without a second thought. Crusts brown evenly and the interior surface won’t…
Mrs. Anderson’s Dual-Sided Magnetic Measuring Spoons feature a two-headed design with the same increment on each end to easily measure out liquid and dry ingredients. The set includes standard U.S. 1/8, 1/4, 1/2, 3/4, and 1 teaspoon, 1/2 and 1 tablespoon, plus a convenient leveler stick. The narrow oval ends fit most spice jars easily,…
Baking the perfect popover can be tricky. Leave all of the hard work to Stonewall Kitchen while you enjoy the tantalizing aroma and perfectly textured popovers in the comfort of your own kitchen. Stonewall Kitchen has created a Traditional Popover Mix that creates ethereal, light as air popovers. Simply add eggs, butter and water to…
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Mrs. Anderson's Baking Nonstick Muffin Pan