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With The Book on Pie, Erin Jeanne McDowell, the New York Times contributing baker extraordinaire and top food stylist, has created a comprehensive handbook that simplifies all you’ll ever need to know for making perfect pies. The Book on Pie starts with the basics, including ways to mix pie dough for extra flaky crusts, storage…
Don’t fuss with clumsy pastry bags! The Assorted color Decorating Bulb makes it so much easier to put your special touch on cupcakes, cakes and other pastries. What’s more, the silicone decorating bulb can be put in the microwave so you can heat your toppings and ganache. Comes with 1 bulb 3 stainless steel piping…
OXO has revolutionized liquid measuring with the Good Grips Angled Measuring Cups. A patented angled surface lets you read measurement markings by looking straight down into the Cup and eliminates the need to fill, check and adjust the amount of liquid you are measuring. The handle is soft and non-slip for a firm grip, and…
Whether you’re a cookie baking machine or you just enjoy making the occasional batch, the OXO Good Grips Cookie Press will ensure you get the best and quickest results possible! Fancy designs are easy, thanks to 12 stainless steel cookie disks which produce gorgeous, perfectly consistent cookies every time. The lever and the top of…
Mrs. Anderson’s Set of 4 Nonstick 4″ Quiche Pans offer fool-proof pesentation and even baking for individual-sized quiche, tarts, creative sides and more. 4″ tart pans are the easiest way to make everyday bakes look extra-special! Each 4″ pan is made from even-heating carbon steel construction with fluted sides and a 0.6-mm thick removable base….
This Flex-Core All Silicone Spatula from Tovolo features the line’s innovative hard nylon core, but with all-silicone handles for dishwasher-safe convenience. The smooth and tapered silicone blade is supported by a nylon core, making it pliant enough to conform to the curves of bowls, but strong enough to stand up to heavy mixtures. The silicone…
Make the perfect cannoli with this Ateco 4-piece cannoli form set. This kit contains four 5-5/8″ long and 7/8″ in diameter cannoli forms, as well as an authentic Italian recipe for the classic pastry. These forms are made of durable and easy-to-clean stainless steel and make a great addition to any baking accessory collection. Features…
When you need to cut butter or margarine into your dry ingredients, this dough blender from OXO is the perfect tool for the job. The dough blender features sturdy stainless steel blades that are rust-resistant. The handle has a soft, non-slip grip for comfort and for use with wet hands. The OXO Good Grips dough…
Create perfect pie crusts every time with the help of this Pie Weight Chain. Measuring 6′ in length it is ideal for a variety of different sized pies and is easy to use.
Keep your pie crusts from overbrowning and burning with a little help from the ingenious Talisman Designs One-Piece Adjsutable Pie Crust Shield. This unique pie tool is made from a single, adjustable piece of FDA food safe silicone that will easily wrap around the crust of your pie to keep it from burning. It accommodates…
OXO’s 11″ Balloon Whisk pulls a lot of air with each stroke for whipping the most volume into egg whites, whipped cream, batters and mousses. The secret lies in the open and round balloon-shaped head that fits 10 stainless steel loops. But it’s the specially-shaped handle and soft OXO grip that helps you do it…
Gold series Bundt Cake Pans are Nordic Ware’s finest. They are thick-cast in pure, even baking aluminum and feature some of the most dazzling designs on the market. The Gold Heritage Bundt Pan is one of their most dramatic. Swirling, acute arches make a beautiful presentation, whether filled with fresh berries and cream, a lemon…
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OXO Good Grips Large Silicone Basting Brush